A drop-in pad that keeps your produce fresh and crispy twice as long.

Fibrous edible scaffold with an organic adhesive.

A sustainable device that transforms 500ml of salt water into 45 days of light.

Swiss company transforms agricultural waste into sustainable bio-composites.

A test kit made from cellulose pulp that can break down within 4-6 weeks in landfill.

An in-vessel aerobic compost machine that creates gorgeous compost on-site.

Transforming textile waste into low-impact, high-quality sustainable recycled fiber.

Home and garden compostable packaging for vegan fitness food – a success story by "SoulBites" and Repaq.

A novel technique converts elements found in the air into protein using probiotic cultures.

Find out how to grow your own all-natural Luffa sponge.