Researchers at the University of Strathclyde and the Observatoire Midi-Pyrénées at the University of Toulouse found tiny plastic fragments in sea spray.

The Norwegian Presence 2020 exhibition is centred around the idea of the circular economy, an economic system that minimises use of natural resources and designs out waste and pollution.

Engineered to stick around for decades—and potentially thousands of years or more—plastic continues its journey long after we throw it away.

Italian polystyrene specialist SCF Packaging has introduced a compostable closed-cell expanding material which biodegrades in four weeks.

States are rolling back their plastic bag bans and restaurants are turning to single-use utensils to reopen in the face of the coronavirus pandemic.

Comparing the main bag choices—plastic, paper and cotton—in order to try to answer that question, what's environmentally responsible.

National Geographic recently convened a group that included CEOs, city officials, and recycling experts to talk about how we can bring the circular economy from concept to reality.

Plastik mithilfe von Enzymen zerlegen und die Bausteine Bakterien schmackhaft machen, damit sie daraus Wertstoffe erzeugen. Ein europäischer Forscherverbund hat ein Konzept für ein biotechnisches Kunststoff-Upcycling entwickelt.

Canadian-based company Genecisdeveloped biological processes that convert food waste, otherwise destined for the landfill, into biodegradable plastics.

The results of the European Bioplastics’ annual market data update, reportedly confirm the dynamic growth of the global bioplastics industry. Packaging remains the largest field of application for bioplastics.